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Winter Wine Makers Pairing Dinner

Winter Wine Makers Pairing Dinner

Date & Time:

February 8 @ 6:00 pm - May 17 @ 9:00 pm

SATURDAY FEBRUARY 8 IN THE ATRIUM

Join us in the Atrium at Crown Isle for a delicious Wine Makers Pairing Dinner featuring selected wines paired with dishes from Chef Dan Vogt and his team.

Guest Wine Professional: Nitasha Hyde from Appellation Wine Marketing. In her words ” I’m a passionate WSET 3 certified wine professional with over a decade of experience in the wine industry. As Territory Manager for Appellation Wine Marketing, I’ve had the privilege of working with top wineries and sharing their stories. I’m excited to introduce you to the Wyse family wines from Burrowing Owl and Wild Goose wineries in the Okanagan, where I grew up, and share my love for wine with you”

Starts at 6 pm. Limited seating – Last spots available!

GET YOUR TICKETS NOW >>>
$130 pp + tax & gratuity

First
Smoked salmon lox, tuna tartare, dill and truffle salmon pâté, pickled red onions, and crème fraîche
• Wild Goose Autumn Gold 2023 •

Second
Dungeness crab bisque
• Burrowing Owl Chardonnay 2021 •

Third
Pan-seared duck breast, duck confit potato croquette, crispy fried baby kale, cherry demi-glace
• Burrowing Owl Syrah 2021 •

Fourth
Roasted venison medallions, parsnip purée, balsamic reduction, red wine demi-glace
• Burrowing Owl Merlot 2022 •

Fifth
Flourless chocolate torte, white chocolate mousse, candied walnut crumb
• Burrowing Owl Caruja •

Venue

Crown Isle

Address:

Canada

Phone:

Website: