Friday, December 25, 2026

Celebrate the Christmas holiday with your nearest and dearest, without all the stress (and dishes) of making a meal at home. Join the Buffet including Chef carvery stations before being seated at your table in the Atrium or Timber Room with your family and friends.

Limited seating – TICKETS AVAILABLE SOON

DOORS 4:30pm
DINNER 5:30pm

MENU

Mains
Turkey Breast with orange cranberry sauce, classic turkey gravy
CARVED Slow-Roasted Ham with maple mustard glaze

Accompaniments
Seasonal Vegetables
Boursin Mashed Potatoes
Sage and Focaccia Bread Stuffing
Roasted Beet & Goat Cheese Salad with candied walnuts, shaved red onion, winter greens, and a honey horseradish vinaigrette
Caeser Salad

Chef’s Selection of Holiday Desserts

Includes Coffee and Tea

Online reservations required.

$60 + tax & gratuity
Youth 6-12 $45 + tax & gratuity
Children 5 & Under $30 + tax & gratuity

Get your Tickets.