Join us on Sunday, January 1 for an à la carte brunch menu in the Atrium from 10am-2pm. Start your new year off right with a delicious brunch at Crown Isle!

Reservations required – please call 250-703-5088 to reserve your table.

Crown Breakfast 18
Two eggs, any style; your choice of bacon, breakfast sausage or ham; served with hashbrowns and harvest grain or sourdough bread

Build-Your-Own Omelette 19
Three eggs with a melted blend of cheddar and jack cheeses; served with hashbrowns and either harvest grain or sourdough bread
Choice of 3 fillings: bacon / feta / green onion / ham / mushrooms / red pepper / tomato

Classic Eggs Benedict 19
Two eggs poached to your liking, back bacon, house-made hollandaise sauce, on an English muffin served with hashbrowns

Pulled Pork Eggs Benedict 19
Two eggs poached to your liking, pulled pork, house-made hollandaise sauce, on an English muffin served with hashbrowns

Classic Crown Waffles 15
Served with whipped cream and fruit compote

Drink features
Mimosa 8
3oz Steller’s Jay brut with orange or pineapple juice

Caesar 7
1oz vodka, Clamato and spice

Manmosa 18
8oz Steller’s Jay brut with orange or pineapple juice