Join us in the Ballroom at Crown Isle Resort & Golf Community for a delicious Easter Buffet Brunch on Sunday, April 5, 2026 at 11:00 AM. Celebrate the holiday with a festive spread, great company, and a beautiful setting.

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Brunch Buffet Menu

Fresh Fruit Display
Assorted Sweet & Savory Pastries
Granola with Vanilla-Honey Yogurt

Mains

Scrambled Eggs with Fresh Herbs & Boursin Cheese (GF)
Chef-Carved Slow-Roasted Maple & Mustard Ham (GF)
Traditional Eggs Benedict
Brioche French Toast with Maple Mascarpone Whipped Cream & Fruit Compote
Honey-Cured Bacon & Maple Sausage
Crispy Hash Browns with Green Onions & Herbs
Charcuterie Board — Local & Imported Cheeses, Cured Meats & Dried Fruit
Chef-Attended Omelet Station

Salads

Roasted Beet & Goat Cheese Salad with Candied Walnuts, Pickled Onions & Honey-Horseradish Vinaigrette
Broccoli & Cauliflower Salad with Bacon & Cheddar Cheese (GF)

Desserts

Chocolate-Dipped Strawberries
Mini New York Cheesecake with Fruit Compote
Assorted Desserts

$55 per person
$27.50 Youth (6–12)
Free Child 5 & Under
+ tax & gratuity 

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