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UID:36308-1792864800-1792875600@crownisle.com
SUMMARY: Fall Wine Pairing Dinner
DESCRIPTION:Saturday\, October 24\, 2026 | 6:00 PM \nJoin us in the Atrium for a five-course Fall Wine Pairing Dinner\, thoughtfully curated by our kitchen team and paired with wines guided by Stuart Brown\, Sommelier from Arterra wines. \nGet Your Tickets Here >>> \nMenu\nWILD MUSHROOM PARFAIT\npickled shallot\, enoki mushrooms\, baguette crisps \nRuffino Prosecco Rosé – ITALY \nLOBSTER BISQUE\npernod foam\, chive dust \nRuffino Aqua di Venus Pinot Grigio – FRIULI\, ITALY \nSEARED SCALLOP\ncauliflower purée\, apple gastrique\, brown butter\, crispy shallots \nCulmina Everyday Sauvignon Blanc – OKANAGAN VALLEY\, BC \nPISTACHIO-CRUSTED RACK OF LAMB\nbraised leeks\, potato & brie terrine\, grilled asparagus\, rosemary jus \nRuffino Modus Toscana IGT – TUSCANY\, ITALY \nDECADENT CHOCOLATE ENTREMET BY OMG \nBlack Sage Vineyard Pipe – OKANAGAN VALLEY\, BC \n$140 pp + tax & gratuity \nLimited seating – Reserve your spot >>>
URL:https://crownisle.com/event/fall-wine-pairing-dinner/
CATEGORIES:Events
ATTACH;FMTTYPE=image/jpeg:https://crownisle.com/wp-content/uploads/2025/01/wine-pairing-website-oct-2026.jpg
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